Menu
-
Crab salad, onion, cream cheese, sweet sour plum sauce
-
Spicy crab, cream cheese, sriracha, unagi sauce
-
Shrimp, seasonal vegetables, soy dipping sauce
-
Pork, veggie rolls, deep fried
-
oyster, uzura, uni, ikura, red & black tobiko, green onion, yuzu ponzu
-
Wonton shells filled with spicy crab, tuna, avocado, Thai spicy aioli
-
Shrimp, pork, lettuce, fresh herbs, peanut sauce
-
shrimp poached in garlic butter soy sauce
-
hamachi sashimi, jalapeños, yuzu soy
-
Sliced cucumber, seaweed, sesame ginger dressing
-
Chili, lime, sea salt
-
crispy Korean oysters served with BAE signature citrus ponzu
-
Pork dumplings
-
Grilled yellowtail collar w/ ponzu
-
fresh tuna in spicy sesame oil, tobiko, spring mix and seaweed salad
-
Tempura shrimp, creamy pineapple glaze, candied walnut
-
Peel & eat shrimp, cracked peppercorn, garlic, onion, bell pepper
-
Steamed Chinese broccoli, oyster sauce
-
green beans tossed in a dried scallop xo wine sauce
-
Wok tossed in white garlic sauce
-
Baby choy, shiitake mushrooms, oyster sauce
-
Wheat noodle tossed with cabbage, onion, bean sprouts
-
Chicken breast, onion, water chestnut, chili pepper, roasted peanuts
-
Prime beef tenderloin, flat rice noodles, bean sprouts, onion
-
Manila clams, onions, ginger, jalapenos
-
Chicken, salted cod, scrambled farm eggs, green onion
-
dried scallop, egg white, green onions, chopped Chinese broccoli
-
Scrambled farm eggs, green onion
-
wok tossed in butter, garlic, onion, jalapeños
-
Chinese spiced crisp calamari, peanuts, bell pepper, onion & chiles
-
Kalbi ribs marinated in asian spice, onion
-
1/4 duck roasted in 5-spice plum sauce
-
5-spice marinated spare ribs lightly fried, tossed in fresh garlic
-
Fish swim bladder, crab meat, egg white in light poultry broth
-
Wok seared filet mignon cubes, bell pepper, onion
-
Fresh salmon cubes, ginger, onion, caramelized black pepper soy
-
Catfish in ginger, onion, caramelized black pepper soy
-
Chinese sausage, BBQ pork & chicken, king trumpet mushrooms, toasted rice
-
Rice porridge, ground pork, ginger, green onion, black pepper, preserved egg
-
Seafood meatballs, thick wheat noodle, seaweed, green onion, spicy sesame togarashi chili oil
-
Pork dumplings, egg noodle, bbq pork, bok choy, green onion, dry shallot, cilantro
-
Catfish soup with Asian veggies
-
manila clams, onion in light ginger broth
-
seasoned in lemongrass, pan fried
-
grilled fresh water eel, avocado over sushi rice
-
Served cold with ginger dipping sauce
-
slow braised in rock sugar. $70 single | $140 double
-
Abalone & boy chow $195 | Sea cucumber only $30/ea
-
Assorted Sashimi - 15 pc chef's selection of fresh fish $35 | Omakase Special - 21 pc Che's super premium selection $82
-
1. salt & pepper dry style 2. sweet & sour tamarind sauce -or- 3. ginger & scallion sauce
-
whole dungeoness crab & kabocha squash cooked I butter & salted duck egg
-
striped bass steamed in ginger, onion & soy sauce
-
1. Wok fired with ginger & scallion sauce 2. Wok tossed in salt & cracked peppercorn -or- 3. Lobster sashimi style (add lo-mien $7 | add cabbage soup $25
-
house special lobster wok tossed with shallot & green onion in a caramelized buttery black pepper sauce. (add lo-mien $7 | add cabbage soup $25)
-
striped bass deep fried, served with sweet and sour plum sauce
-
grilled fresh water eel over steamed rice
-
Assorted Sashimi - 15 pc chef's selection of fresh fish $40 | Omakase Special - 21 pcs chef’s super premium selection $82
-
spot prawn - nigiri or sashimi (2pcs) $12
-
monkfish liver pâté - sashimi (4pcs) $22
-
fatty tuna - nigiri $20 -or- sashimi $40
-
shrimp - nigiri $7 -or- sashimi $14
-
scallop - nigiri $10 or sashimi $20
-
yellowtail - nigiri $9 or sashimi $18
-
Eurpean bass - nigiri $8 or sashimi $16
-
marinated tofu skin - gunkan
-
salmon roe - gunkan $9 or sashimi $18
-
tuna - nigiri $9 or sashimi $18
-
mackarel - nigiri $7 or sashimi $14
-
salmon - nigiri $8 or sashimi $16
-
Seared white albacore - nigiri $8 or sashimi $16
-
Japanese sea bass nigiri $8 or sashimi $16
-
octopus - nigiri $7 or sashimi $14
-
egg omelette - nigiri $6 or sashimi $12
-
flying fish roe - gunkan $17 or sashimi $14
-
Jalapeño flying fish roe - gunkan $7 or sashimi $14
-
fresh water eel - nigiri $10 or sashimi $20
-
Salt water eel - nigiri $10 sashimi $20
-
sea urchin - gunkan $16 or sashimi $32
-
Smelt roe - gunkan $7 or sashimi $14
-
Amberjack - nigiri $9 or sashimi $18
-
Squid - nigiri $7 sashimi $14
-
Red snapper - nigiri $8 or sashimi $16
-
Surf clam - nigiri $10 sashimi $20
-
spicy tuna, shrimp tempura, cucumber, unagi, avocado, spicy aioli, tobiko
-
tuna, tempura avocado, spicy crab, albacore, chili threads, pepper sauce
-
coconut shrimp, grilled pineapple, spicy crab, avocado, creamy spicy aioli
-
spicy tuna, cucumber, tuna, avocado, spicy garlic ponzu, scallions, masago
-
spicy crab, cucumber, ebi, avocado, jalapeño sauce
-
spicy tuna, shrimp tempura, salmon, masago, onion, Thai aioli, unagi sauce
-
shrimp tempura, cucumber, cream cheese, salmon, avocado, tempura crunch, Thai aioli, unagi sauce
-
coconut shrimp, pineapple, cream cheese, crab salad, tuna, avocado, mango, chili powder, Thai aioli
-
tuna, cucumber, avocado, hamachi, salmon, pico de gallo, truffle ponzu
-
crab salad, avocado, cream cheese, deep fried, green onion, unagi sauce
-
shrimp tempura, avocado, cucumber, cream cheese, tempura crunch, unagi
-
spicy crab, cream cheese, salmon, baked, topped w/ yum yum & black pepper sauce
-
soft shell crab, nobashi Shrimp tempura, seared ahi, spicy sesame ponzu
-
spicy salmon, cucumber, avocado, fresh salmon, onion, garlic ponzu
-
shrimp tempura, avocado, cucumber, sake, maguro, crab, tobiko, wasabi sauce
-
crab salad, assorted fish, avocado, cucumber, masago caviar
-
pickled daikon, gobo, cucumber, avocado, tomago, shiso
-
cucumber, avocado, pickled daikon, shiso, mango
-
spicy crab, avocado, cucumber, tempura crunch, unagi sauce
-
spicy tuna, crispy shrimp tempura, tobiko with house special sauce
-
fresh water eel, avocado, unagi sauce
-
cucumber, avocado, seared tuna, tobiko, shiso, poke sauce
-
shrimp tempura, crab, BBQ eel, masago caviar, avocado, unagi sauce
-
mini roll with Chu toro fatty tuna, green onion
-
grilled salmon skin, cucumber, gobo, green onion
-
smoke salmon, cream cheese, avocado, cucumber
-
fresh spicy tuna, cucumber
-
Simply avocado
-
crab salad, avocado, cucumber
-
soft shell crab, lettuce, cucumber, avocado
-
Bay scallops in cream sauce
-
Yellowtail
-
Tuna
-
Salmon
-
Olive oil caviar
-
White fish
-
Fresh oyster
-
Fatty tuna
